Food Vendor Registration All-American Koi Show Food Vendor Registration Please enable JavaScript in your browser to complete this form.Please enable JavaScript in your browser to complete this form.Business Name: *Contact Person: *FirstLastEmail: *Business Address (if applicable): / and Website Phone Number: *Please Choose *EARLY BIRD - $250.00REGULAR - $500.00PICK YOUR SPOT - $1,000.00Website / Social Media Handles *Type of CuisineRequired Permits & Licenses *Valid SNHD Temporary Food Establishment (TFE) PermitAll Staff have SNHD Food Handler's CardFood Safety Manager Card(if applicable)Clark County / Nevada Business LicenseInsurance *Active Certificate of insurance(COI) naming: W. Lim Corporation and Silverton Casino Lodge as additional insuredminimum coverage: $1,000,000 General LiabilityType of Vendor *Food TruckPop upBeverageDesertRetail/ArtisanFire and safety Compliance *Class K Fire Extinguisher (for oil/fryers)Tents Certified Flame retardantPropane Tank Secured and InspectedNo Daisy-Chain extension cordsWaste, Water and Sanitation *Handwashing Station with soap, water and paper towelsSanitizer buckets and test stripsGray water collected(no dumping)Equipments *Tent (if you are a pop-up)Generator (self-contained)PropaneOpen FlameInitials: *By providing your initials and submitting this form, you agree to follow all event, health, fire and safety regulations required by the Southern Nevada Health District, Clark County Fire Department and W. Lim Corporation. See Terms & Condition Submit
